Palm Sugar 250 Gm

Weight 0.250 kg
SKU: S&S_06

160.00

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  • Palm sugar is a natural sweetener derived from the sap of various species of palm trees. Also known as “jaggery” in some regions.
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Description

Palm sugar is a natural sweetener derived from the sap of various species of palm trees. Also known as “jaggery” in some regions, palm sugar has been used for centuries in traditional cuisines, particularly in Southeast Asia and parts of Africa.

  • Sugar
  1. Rich in Nutrients:

    • Palm sugar contains small amounts of minerals such as iron, potassium, magnesium, and zinc. While the quantities may not be significant, they contribute to the overall nutritional content compared to refined sugars.
  2. Low Glycemic Index:

    • Palm sugar has a lower glycemic index compared to highly refined sugars. Foods with a lower glycemic index are believed to cause a slower and steadier rise in blood sugar levels, which can be beneficial for those managing diabetes or looking to regulate blood sugar.
  3. Natural Sweetener:

    • Palm sugar is considered a more natural sweetener compared to highly processed sugars. It is produced from the sap of palm trees with minimal processing, retaining some of its natural nutrients and flavors.
  4. Rich Flavor Profile:

    • Palm sugar has a rich and complex flavor profile, with caramel and toffee-like notes. The nuanced sweetness it imparts to dishes can reduce the need for additional sweeteners, potentially aiding in calorie control.
  5. Potential Antioxidant Properties:

    • While the antioxidant content of palm sugar is not as high as that of certain fruits and vegetables, it may still contain some antioxidants that can help neutralize free radicals in the body.
  6. Prebiotic Effects:

    • Palm sugar may contain prebiotic fibers, which can have a positive impact on gut health by promoting the growth of beneficial bacteria. A healthy gut microbiota is associated with various aspects of overall well-being.
  7. Minimally Processed:

    • Compared to highly refined sugars, palm sugar is less processed. It undergoes simple production methods, and the minimal processing contributes to its slightly more natural and less refined nature.
  8. Sustainable Sourcing:

    • Palm sugar is often produced from sustainably grown palm trees, contributing to ethical and environmentally friendly practices in some regions.

Additional information

Weight 0.250 kg

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Palm Sugar 250 Gm removeCoconut Sugar 250 Gm removeOrganic Tattva | Organic Foxtail Millet 500 Gm remove24 Mantra Organic Rice Flour | 500 GM remove24 Mantra Organic Roasted Bengal Gram | 500 GM removeHimalayan Salt 500 Gm remove
NamePalm Sugar 250 Gm removeCoconut Sugar 250 Gm removeOrganic Tattva | Organic Foxtail Millet 500 Gm remove24 Mantra Organic Rice Flour | 500 GM remove24 Mantra Organic Roasted Bengal Gram | 500 GM removeHimalayan Salt 500 Gm remove
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Description
  • Palm sugar is a natural sweetener derived from the sap of various species of palm trees. Also known as "jaggery" in some regions.
  • This sugar is derived from the mature flowers of the coconut palm tree and is touted as being more nutritious and lower on the glycemic index than other types of sugar.
    • Organic tattva foxtail millet unpolished grains in fresh jiwa 24 mantra seeds sri sri tattva whole foxtail millets organic
  • 100 % Organic
  • Grown without synthetic Pesticides
  • Grown without synthetic GMOs
  • Gluten-free
  • A source of energy
  • Versatile in nature, numerous recipes can be made
Nutritional Facts
  • Engery-- 340 kcal
  • Protein (g)-- 23
  • Fat (g)--5
  • of which saturates (g)--1
  • Carbohydrate (g) --65
  • of which sugars (g) --1
  • Sodium (mg) -- 22
Content

Product description

Palm sugar is a natural sweetener derived from the sap of various species of palm trees. Also known as "jaggery" in some regions, palm sugar has been used for centuries in traditional cuisines, particularly in Southeast Asia and parts of Africa.

Composition / Ingredients

  • Sugar

Health Benefits of Palm sugar

  1. Rich in Nutrients:
    • Palm sugar contains small amounts of minerals such as iron, potassium, magnesium, and zinc. While the quantities may not be significant, they contribute to the overall nutritional content compared to refined sugars.
  2. Low Glycemic Index:
    • Palm sugar has a lower glycemic index compared to highly refined sugars. Foods with a lower glycemic index are believed to cause a slower and steadier rise in blood sugar levels, which can be beneficial for those managing diabetes or looking to regulate blood sugar.
  3. Natural Sweetener:
    • Palm sugar is considered a more natural sweetener compared to highly processed sugars. It is produced from the sap of palm trees with minimal processing, retaining some of its natural nutrients and flavors.
  4. Rich Flavor Profile:
    • Palm sugar has a rich and complex flavor profile, with caramel and toffee-like notes. The nuanced sweetness it imparts to dishes can reduce the need for additional sweeteners, potentially aiding in calorie control.
  5. Potential Antioxidant Properties:
    • While the antioxidant content of palm sugar is not as high as that of certain fruits and vegetables, it may still contain some antioxidants that can help neutralize free radicals in the body.
  6. Prebiotic Effects:
    • Palm sugar may contain prebiotic fibers, which can have a positive impact on gut health by promoting the growth of beneficial bacteria. A healthy gut microbiota is associated with various aspects of overall well-being.
  7. Minimally Processed:
    • Compared to highly refined sugars, palm sugar is less processed. It undergoes simple production methods, and the minimal processing contributes to its slightly more natural and less refined nature.
  8. Sustainable Sourcing:
    • Palm sugar is often produced from sustainably grown palm trees, contributing to ethical and environmentally friendly practices in some regions.

Product description

This sugar is derived from the mature flowers of the coconut palm tree and is touted as being more nutritious and lower on the glycemic index than other types of sugar.

Composition / Ingredients

  • Sugar

Health Benefits of Coconut sugar

  1. Lower Glycemic Index:
      • Coconut sugar has a lower glycemic index compared to refined sugars, meaning it causes a slower and steadier rise in blood sugar levels. This can be particularly beneficial for individuals with diabetes or those looking to manage blood sugar levels.
    1. Nutrient Content:
      • Coconut sugar contains small amounts of certain nutrients, including iron, zinc, potassium, and antioxidants. While these amounts may not be significant, they contribute to the overall nutritional profile of coconut sugar compared to refined sugars.
    2. Inulin Content:
      • Some coconut sugar varieties contain inulin, a type of dietary fiber that can have prebiotic effects, promoting the growth of beneficial gut bacteria. This may contribute to improved gut health and digestion.
    3. No Artificial Additives:
      • Coconut sugar is typically less processed than refined sugars and is free from artificial additives, colors, and preservatives. For individuals looking to reduce their intake of highly processed foods, coconut sugar can be a more natural alternative.
    4. Sustainable and Ethical Sourcing:
      • Many coconut sugar products are sourced from sustainable and ethical farming practices. This can be appealing to consumers who are concerned about the environmental impact and ethical considerations associated with food production.
    5. Natural Sweetener:
      • Coconut sugar is considered a more natural sweetener compared to highly refined sugars. It is derived from the sap of coconut palm trees, and its production often involves minimal processing.
    6. Alternative for Some Diets:
      • Coconut sugar is a suitable alternative for individuals following certain dietary restrictions, such as those who adhere to a vegan or vegetarian lifestyle, as it is plant-based.

Product description

  • Organic tattva foxtail millet unpolished grains in fresh jiwa 24 mantra seeds sri sri tattva whole foxtail millets organic

Composition / Ingredients

  • Organic Foxtail Millet

Health Benefits of Foxtail Millet

      1. Rich in Nutrients: Foxtail millet is a good source of important nutrients such as carbohydrates, proteins, dietary fiber, and various vitamins and minerals, including magnesium, phosphorus, iron, and calcium.
      2. Gluten-Free: Foxtail millet is naturally gluten-free, making it a suitable grain for individuals with gluten sensitivity or celiac disease.
      3. Low Glycemic Index: Foxtail millet has a low glycemic index, which means it releases glucose into the bloodstream slowly. This can help in managing blood sugar levels, making it a good choice for individuals with diabetes.
      4. Dietary Fiber: The high dietary fiber content in foxtail millet promotes digestive health. It can help prevent constipation, regulate bowel movements, and support overall gastrointestinal function.
      5. Rich in Antioxidants: Foxtail millet contains antioxidants, such as polyphenols, which help neutralize free radicals in the body. Antioxidants play a role in reducing oxidative stress and inflammation.
      6. Weight Management: The fiber content in foxtail millet can contribute to a feeling of fullness, potentially aiding in weight management by reducing overall calorie intake.
      7. Heart Health: The presence of magnesium in foxtail millet may contribute to heart health by helping regulate blood pressure and supporting overall cardiovascular function.
      8. Bone Health: Foxtail millet contains essential minerals like phosphorus and calcium, which are important for maintaining strong and healthy bones.
      9. Reduced Allergenicity: Being a non-allergenic grain, foxtail millet is less likely to cause allergic reactions in comparison to some other grains.
      10. Easy to Digest: Foxtail millet is easy to digest, making it a suitable choice for individuals with sensitive stomachs or digestive issues.
Rice is one of the major grains and is the main source of energy for Indians. Rice flour, also called rice powder, is flour made from rice. Rice flour is inexpensive and easily available. Rice like any other cereal flour provides a fair amount of protein, phosphorous, iron and in small amounts B vitamins. Organic Rice is cleaned, ground and 24 Mantra Organic Rice flour is made which is ready and safe for your use! It is gluten-free.Roasted Chana Dal or Bengal gram husk is removed, and a gram is split and roasted. Roasted chana dal has an earthy, nutty flavour. It has a very distinctive texture. 24 Mantra Organic Roasted Chana Dal is an unadulterated source of protein.

Product description

Pink Himalayan salt is is a rock salt variety mined in  is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas.

Can be used for all cooking just like regular salt.

The salt consists of trace minerals, such as potassiummagnesium, and calcium that give the salt its characteristic pink hue

Composition / Ingredients

  • Calcium
  • Iron
  • Zinc
  • Chromium
  • Magnesium
  • Sulfate

Health Benefits of Himalayan Salt

  1. Rich in Minerals:
          • Himalayan salt contains trace minerals such as magnesium, potassium, calcium, and iron. While the amounts are relatively small, they can contribute to overall mineral intake in the diet.
        1. Balancing Electrolytes:
          • The mineral composition of Himalayan salt helps maintain a balance of electrolytes in the body. Proper electrolyte balance is essential for nerve function, muscle contractions, and maintaining hydration.
        2. Promotes Hydration:
          • Some people believe that Himalayan salt can help improve hydration by promoting a better balance of fluids and minerals in and around cells. It is thought to be more natural and less processed than table salt.
        3. May Help with Respiratory Health:
          • Inhalation of salt particles, known as halotherapy or salt therapy, is believed by some to have respiratory benefits. Himalayan salt lamps, for example, are claimed to release negatively charged ions that can potentially improve air quality.
        4. May Support Detoxification:
          • Advocates suggest that the minerals in Himalayan salt can aid the body's natural detoxification processes. However, more research is needed to substantiate these claims.
        5. Salt Lamp Benefits:
          • While scientific evidence is limited, some people use Himalayan salt lamps for their alleged ability to produce negative ions, which are believed to have positive effects on mood and indoor air quality.
        6. Less Sodium per Serving:
          • Some people argue that because Himalayan salt crystals are larger than table salt crystals, there is less sodium by volume. However, the difference is minimal, and sodium intake should still be monitored.
Weight0.250 kg0.250 kg0.5 kg0.5 kg0.5 kg0.5 kg
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Weight 0.250 kg
Weight 0.250 kg
Weight 0.5 kg
Weight 0.5 kg
Weight 0.5 kg
Weight 0.5 kg
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