Organic Jowar Flour 500g | Gluten-Free Sorghum Atta

Description

1. Organic jowar flour is 100% certified organic sorghum atta — stone-milled from whole sorghum grains without synthetic pesticides, chemical fertilisers, or GMO ingredients, carrying India Organic certification for guaranteed purity in every 500g pack. Explore our complete organic flour collection for more wholesome grain options.
2. Naturally gluten-free and safe for people with wheat intolerance, celiac disease, or anyone choosing a cleaner millet-based diet — a trusted alternative to refined wheat flour for everyday healthy cooking and baking. Browse our gluten-free flour range for more certified options.
3. Perfect for soft jowar rotis, traditional Maharashtrian bhakri, crispy dosas, savoury cheelas, and gluten-free pancakes — brings authentic flavour, light texture, and wholesome nutrition to everyday meals without compromising on taste or digestibility.
4. Rich in dietary fibre, iron, calcium, magnesium, and B vitamins — supports healthy blood sugar control, improved digestion, better heart health, and sustained energy levels, making it excellent for diabetic-friendly diets as noted by Healthline’s sorghum nutrition guide.
5. Packed in a resealable 500g pouch with zero preservatives and zero artificial ingredients — verified under strict FSSAI food safety standards so every serving of this pure organic jowar flour is safe, clean, and wholesome for the whole family.