24 Mantra Organic Daal – Green Moong

Description

Whole green moong daal is a delicious vegetarian superfood that is low in carbs and high in protein. An integral part of Indian cuisine, green moong daal can be eaten cooked as lentils or soaked overnights as sprouts. Our whole green moong daal is extremely rich in nutrients with a natural shine and color that is not artificial but a result of a strict growing process. Free from impurities such as stones or insects, our Moong Daal is packed with protein and low carbs. Light on the stomach the daal is a good dish to have during illness. It helps bring down the insulin, blood glucose and fat levels in the body.