24 Mantra Organic Rice Flour | 500 GM

Weight 0.5 kg
SKU: FG_22

75.00

In Stock

Nutritional Facts

  • Energy – 355 kcal
  • Protein – 2 g
  • Fat – 0.3 g
  • Dietary Fibre – 3 g
  • Sodium – 2 g
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Description

  • Rice is one of the major grains and is the main source of energy for Indians. Rice flour, also called rice powder, is flour made from rice.
  • Rice flour is inexpensive and easily available. Rice like any other cereal flour provides a fair amount of protein, phosphorous, iron and in small amounts B vitamins.
  • Organic Rice is cleaned, ground and 24 Mantra Organic Rice flour is made which is ready and safe for your use! It is gluten-free.

Features

  • 100 % Organic
  • Grown without synthetic Pesticides
  • Grown without synthetic GMOs
  • Gluten-free
  • A source of energy
  • Versatile in nature, numerous recipes can be made.

Additional information

Weight 0.5 kg

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24 Mantra Organic Rice Flour | 500 GM removeBlack Salt 100 Gm remove24 Mantra Organic Urad Dal | 500 GM removeOrganic Tattva | Instant Ready to Eat Vada Mix 200 Gm remove24 Mantra Organic Idly Rava | 500 GM remove24 Mantra Organic Bajra Flour | 500 GM remove
Name24 Mantra Organic Rice Flour | 500 GM removeBlack Salt 100 Gm remove24 Mantra Organic Urad Dal | 500 GM removeOrganic Tattva | Instant Ready to Eat Vada Mix 200 Gm remove24 Mantra Organic Idly Rava | 500 GM remove24 Mantra Organic Bajra Flour | 500 GM remove
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Description
Nutritional Facts
  • Energy - 355 kcal
  • Protein - 2 g
  • Fat - 0.3 g
  • Dietary Fibre - 3 g
  • Sodium - 2 g
  • Black salt, also known as kala namak, is a type of rock salt that has a distinct color and flavor.
  • It is commonly used in various culinary traditions, particularly in South Asian and Indian cuisines.
Nutritional Facts
Per 100 gm(Approx)
  • Energy -325 Kcal
  • Protein - 23 g
  • Fat - 2 g
  • Saturated fat – 0.2 g
  • Carbohydrate - 63 g
  • Sodium - 19
  • Organic vada ready mix, from the house of mehrotra consumer products private limited leaders in organic food products.
Nutritional Facts
Per 100 gm(Approx)
  • Energy -345 Kcal
  • Protein - 7.8 g
  • Fat - 0.6 g
  • Saturated fat – 0.1 g
  • Carbohydrate - 77 g
  • Sugar - 0.7 g
  • Sodium - 0 mg
Nutritional Facts
Per 100 gm(Approx)
  • Energy -365 Kcal
  • Protein - 12 g
  • Fat - 5 g
  • Saturated fat – 0 g
  • Carbohydrate - 68 g
  • Sugar - 0g
  • Sodium - 11
Content
  • Rice is one of the major grains and is the main source of energy for Indians. Rice flour, also called rice powder, is flour made from rice.
  • Rice flour is inexpensive and easily available. Rice like any other cereal flour provides a fair amount of protein, phosphorous, iron and in small amounts B vitamins.
  • Organic Rice is cleaned, ground and 24 Mantra Organic Rice flour is made which is ready and safe for your use! It is gluten-free.
Features
  • 100 % Organic
  • Grown without synthetic Pesticides
  • Grown without synthetic GMOs
  • Gluten-free
  • A source of energy
  • Versatile in nature, numerous recipes can be made.

Product description

Black salt, also known as kala namak, is a type of rock salt that has a distinct color and flavor. It is commonly used in various culinary traditions, particularly in South Asian and Indian cuisines.

Composition / Ingredients

  • Sodium chloride and trace impurities of sodium sulfate
  • Sodium bisulfate
  • Sodium bisulfite
  • Sodium sulfide
  • Iron sulfide
  • Hydrogen sulfide

Health Benefits of Black Salt

      1. Digestive Aid:
        • Black salt is believed to promote digestion by stimulating the release of digestive enzymes. It is often used in Ayurvedic medicine to alleviate digestive issues and bloating.
      2. Relief from Acidity:
        • Some people use black salt to help alleviate symptoms of acidity and heartburn. The alkaline nature of black salt may neutralize excess stomach acid.
      3. Mineral Content:
        • Black salt contains trace minerals such as iron, magnesium, and sulfate. These minerals play essential roles in various bodily functions, including blood circulation and enzyme activity.
      4. Electrolyte Balance:
        • The sodium content in black salt helps maintain electrolyte balance in the body. Proper electrolyte balance is crucial for nerve function, muscle contractions, and fluid balance.
      5. Respiratory Health:
        • Black salt is often used in Ayurvedic remedies to alleviate respiratory issues. Inhaling the vapor of water infused with black salt may help with conditions like asthma and bronchitis.
      6. Improves Skin Health:
        • Some people believe that black salt can help improve skin health. It is used in skincare routines to exfoliate and cleanse the skin, removing dead cells and promoting a healthy glow.
      7. Vegan Egg Substitute:
        • In vegan and vegetarian cooking, black salt is often used to impart an egg-like flavor to dishes. This can be beneficial for those looking to replicate the taste of eggs in plant-based recipes.
      8. Alkalizing Properties:
        • Black salt is considered to have alkalizing properties, which may help balance the body's pH levels. Maintaining a slightly alkaline environment is believed by some to be beneficial for overall health.
Experience the creamy and nutritious 24 Mantra Organic Urad Dal White Whole. Sourced from organic farms, these whole white lentils are prized for their rich flavour and smooth texture. Packed with protein, fibre, and essential minerals, this organic Urad Dal White Whole offers a wholesome addition to your meals.

Product description

  • Organic vada ready mix, from the house of mehrotra consumer products private limited leaders in organic food products.

  • Certified Organic | Rich in Fiber and Protein

    • ✔ NO Cholesterol and NO Trans-Fat | NO Preservatives and Additives
    • ✔ Made using Organic Unpolished Moong and Urad Dal Flour and Organic Rice Flour
    • ✔ Organic Vada Mix, can be enjoyed for breakfast or evening snacks
    • ✔ Commonly Searched Topics: moong dal Vada mix organic tattva, moong dal vada mix pantry, moong dal vada mix in pantry, moong dal vada, moong dal vada organic, moong dal vada mix in fresh, moong dal vada mix

Composition / Ingredients

  • Organic Black Gram Dal (Urad Dal)
  • Refined Wheat Flour
  • Organic Bengal Gram Dal (Moong Dal)
  • Organic Rice Flour
  • Rock Salt
  • Organic Edible Vegetable Oil (Organic Sunflower Oil)

Health Benefits of Vada Mix

  1. Protein: Lentils, such as urad dal, are a good source of protein. Protein is essential for building and repairing tissues, supporting immune function, and maintaining muscle mass.
  2. Fiber: Lentils also provide dietary fiber, which is important for digestive health. Fiber helps regulate bowel movements, prevents constipation, and may contribute to a feeling of fullness, which can aid in weight management.
  3. Vitamins and Minerals: Lentils contain various vitamins and minerals, including iron, magnesium, potassium, and B-vitamins. These nutrients play vital roles in maintaining overall health, supporting energy metabolism, and preventing deficiencies.
  4. Low in Fat: While the deep-frying process of making vadas adds some fat to the snack, the vada mix itself may not be high in fat. Lentils are generally low in fat, and the mix may include other ingredients like spices that add flavor without adding excessive calories.
  5. Antioxidants: Some spices used in the vada mix, such as cumin, coriander, and turmeric, are rich in antioxidants. Antioxidants help neutralize harmful free radicals in the body, which may contribute to chronic diseases and aging.
24 Mantra Organic Idli Rava is prepared from pesticide-free purely organic Indian parboiled rice grown by our farmers in the rice heartlands. It is used as the main ingredient of “IDLI” an all-season staple savoury of South India, now relished globally. Its excellent texture helps in making soft and fluffy rava idli that is easy on the stomach. Features
  • 100 % Organic
  • Grown without synthetic Pesticides
  • Grown without synthetic GMOs
  • Easy to use, great texture
  • Mixed with dal to make idlis which supply complete protein
  • A good source of B vitamins
  • Rich in resistant starch
  • A low glycemic index product therefore good for diabetics
Pearl millet (Pennisetum glaucum) or "Bajra" is a widely grown variety of millet cultivated in the African and Indian subcontinent for ages. It has the capability to survive under drought and in high-temperature conditions.
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