Natureland Organics Ragi Flour | 500 GM
₹75.00
- 100% organic ragi flour, sourced naturally
- Rich in calcium and iron, ideal for bone health
- Gluten-free, suitable for gluten-sensitive diets
- High fiber content aids digestion and weight management
- Great source of natural energy and sustenance
- Versatile flour for roti, dosa, and baking recipes
- Free from pesticides, additives, and preservatives
- USDA and India Organic certified
In Stock
Description
Ragi also has some good number of essential amino acids (eaa) which are essential for human body. Few of the key eaas which ragi has are valine, methionine, isoleucine, threonine and tryptophan. Natureland’s finger millet flour is especially valuable as it contains the amino acid methionine, which is lacking in the starchy staples. Finger millet is very high in calcium, rich in iron and fibre and has a better energy content than other cereals. These characteristics make it ideal for feeding to infants and the elderly.
Additional information
| Weight | 0.5 kg |
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