| Description | Ingredients of moringa powder: organic moringa leaf powder (moringa oleifera). |
- Bee pollen whole granules
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- Kombucha is a functional drink made by fermenting tea, water and sugar. It works to improve digestive health and enhances immunity due to its probiotic and anti-oxidant content, B vitamins, enzymes, glucosamine and organic acids.
| (1) These powerful probiotic capsules contain 20 billion live bacteria cultures, aiding your body’s natural digestive process.
(1) Our one-per-day formula makes it simple to support gut health and whole-body well-being—just take one capsule daily, preferably with a meal.
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- Kombucha is a functional drink made by fermenting tea, water and sugar. It works to improve digestive health and enhances immunity due to its probiotic and anti-oxidant content, B vitamins, enzymes, glucosamine and organic acids.
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- The Neem tree - Azadirachta indica - known as “the reliever of sickness”, is used since ancient times in the Ayurvedic and Unani systems of medicine.
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| Content | |
- Bee pollen whole granules
- Comes with 100% pure, all natural, unprocessed - absolutely no additives
- Naturally cholesterol, sodium, gluten and no fat
- You can add to smoothies, cereals, yogurts, or any of your favorite everyday foods or as suggested
- Comes in 150g sealed jar to ensure freshness
| Product description
Kombucha is a functional drink made by fermenting tea, water and sugar. It works to improve digestive health and enhances immunity due to its probiotic and anti-oxidant content, B vitamins, enzymes, glucosamine and organic acids.
Composition / Ingredients
- Anti-oxidant content, B vitamins, enzymes, glucosamine and organic acids.
Health Benefits of Kombucha
- Probiotics: Kombucha is produced through the fermentation of tea with a symbiotic culture of bacteria and yeast (SCOBY). This fermentation process introduces probiotics, which are beneficial bacteria that support a healthy gut microbiome. A balanced gut microbiome is associated with improved digestion and overall well-being.
- Improved Digestion: Probiotics in kombucha may contribute to better digestion and absorption of nutrients. Some individuals report relief from digestive issues such as indigestion and bloating after regularly consuming kombucha.
- Antioxidants: Tea, a primary ingredient in kombucha, contains antioxidants like polyphenols. Antioxidants help neutralize free radicals in the body, which can reduce oxidative stress and inflammation.
- Detoxification: The antioxidants and organic acids formed during the fermentation process may support the body's natural detoxification processes. However, the extent of this effect and its significance for overall health require further investigation.
- Joint Health: Some studies suggest that the glucosamine content in kombucha may support joint health. Glucosamine is a compound known for its role in maintaining the health of cartilage, which is essential for joint function.
- Immune System Support: The presence of beneficial bacteria in kombucha may contribute to a balanced immune system. A healthy gut microbiome is linked to better immune function.
- Mental Well-being: There are anecdotal reports of improved mood and mental clarity among individuals who regularly consume kombucha. The gut-brain connection is an area of ongoing research, and maintaining a healthy gut may have positive effects on mental well-being.
- Weight Management: Some animal studies suggest that the consumption of kombucha may help regulate body weight and reduce fat accumulation. However, more research is needed to confirm these findings in humans.
| A healthy immune system starts with supporting a healthy gut. (1) For 50 years and counting, Nature’s Bounty has offered only the best ingredients with quality based on science. Nature’s Bounty Ultra Strength (2) Probiotic 10 contains 10 distinct, clinically studied probiotic strains backed by 20 years of research to supplement the natural diversity of your digestive ecosystem as well as contribute to immune health and upper respiratory function. | Product description
Kombucha is a functional drink made by fermenting tea, water and sugar. It works to improve digestive health and enhances immunity due to its probiotic and anti-oxidant content, B vitamins, enzymes, glucosamine and organic acids.
Composition / Ingredients
- Anti-oxidant content, B vitamins, enzymes, glucosamine and organic acids.
Health Benefits of Kombucha
- Probiotics: Kombucha is produced through the fermentation of tea with a symbiotic culture of bacteria and yeast (SCOBY). This fermentation process introduces probiotics, which are beneficial bacteria that support a healthy gut microbiome. A balanced gut microbiome is associated with improved digestion and overall well-being.
- Improved Digestion: Probiotics in kombucha may contribute to better digestion and absorption of nutrients. Some individuals report relief from digestive issues such as indigestion and bloating after regularly consuming kombucha.
- Antioxidants: Tea, a primary ingredient in kombucha, contains antioxidants like polyphenols. Antioxidants help neutralize free radicals in the body, which can reduce oxidative stress and inflammation.
- Detoxification: The antioxidants and organic acids formed during the fermentation process may support the body's natural detoxification processes. However, the extent of this effect and its significance for overall health require further investigation.
- Joint Health: Some studies suggest that the glucosamine content in kombucha may support joint health. Glucosamine is a compound known for its role in maintaining the health of cartilage, which is essential for joint function.
- Immune System Support: The presence of beneficial bacteria in kombucha may contribute to a balanced immune system. A healthy gut microbiome is linked to better immune function.
- Mental Well-being: There are anecdotal reports of improved mood and mental clarity among individuals who regularly consume kombucha. The gut-brain connection is an area of ongoing research, and maintaining a healthy gut may have positive effects on mental well-being.
- Weight Management: Some animal studies suggest that the consumption of kombucha may help regulate body weight and reduce fat accumulation. However, more research is needed to confirm these findings in humans.
| Product description
The Neem tree - Azadirachta indica - known as “the reliever of sickness”, is used since ancient times in the Ayurvedic and Unani systems of medicine. Neem boosts the immune system at all levels, helping the body fight against any airborne infections and thus keeping us healthy and free from infections. It has antibacterial, antifungal and blood purifying properties. Neem herb is also useful against skin and hair problems, keeping them healthy, glowing and strong.
Composition / Ingredients
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