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Description
Split Cassia is a premium-quality spice made from the dried bark of the cassia tree. It has a naturally warm, sweet, woody aroma with a mildly spicy flavour, making it an essential ingredient in many traditional recipes.
It is commonly used in biryani, pulao, curries, gravies, rice dishes, masala blends, desserts, and beverages such as tea. Its split form makes it convenient to use while cooking, allowing its rich aroma and distinctive flavour to blend beautifully into dishes.
Additional information
| Weight | 0.025 kg |
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