Slurrp Farm Ragi Rice and Strawberry with Milk Instant Cereal | 200 GM

• No added sugar No salt, mildly sweetened with dates powder
• Powered with supergrain, sprouted ragi has 10x the calcium of wheat and rice, great for growing bones, fortified with iron, vitamins and minerals.
• Made with millets which by definition is an organic grain
• No maida, no trans fats, no preservatives. 100% natural: contains real strawberry fruit. No artificial colours or flavours.
• Instant Cereal - Just add hot water and mix, the cereal is ready

Product description

• Organic Certified | Healthy Breakfast | Source of Iron, Calcium, Dietary Fiber | Helps to manage Weight and Sugar Levels
• Ragi is also a rich source of fiber and helps lower cholesterol level
• Ragi works as a great source of fiber when it comes to people trying for weight loss
• Ragi is best food for weight control, diabetes, and a cooling the body
• Organic Tattva Ragi Dosa Instant mix is made from the finest quality ingredients sourced from certified organic farms across India
• Delight your family with an aromatic vegetarian meal of soft and fluffy ragi dosa’s that’s perfect for breakfast or an evening snack
• Organic Ragi Dosa, ready to cook recipe is ideal for weight watchers. Our nutritious veg dosa brings taste, flavor and convenience to the table

Composition / Ingredients

• Organic Ragi Flour
• Black Gram Dal.
• Refined Wheat Flour
• Semolina
• Salt.
• Organic Edible Vegetable Oil(Sunflower Oil)

Health Benefits of Ragi Dosa

1. 1. Rich in Nutrients: Ragi is a good source of essential nutrients such as calcium, iron, fiber, and antioxidants. These nutrients are important for maintaining overall health and well-being.

   2. High in Fiber: Ragi dosa is rich in dietary fiber, which can aid digestion, promote a feeling of fullness, and help regulate blood sugar levels. High-fiber diets are also associated with a lower risk of heart disease.

   3. Gluten-Free: Ragi is naturally gluten-free, making it a suitable option for individuals with gluten sensitivity or those who need to follow a gluten-free diet.

   4. Good for Weight Management: The high fiber content in ragi dosa can contribute to weight management by promoting a sense of satiety, reducing overall calorie intake, and supporting a healthy metabolism.

   5. Regulates Blood Sugar: Ragi has a low glycemic index, which means it has a slower impact on blood sugar levels. This can be beneficial for individuals with diabetes or those looking to manage blood sugar levels.

   6. Bone Health: Ragi is a good source of calcium and other minerals important for bone health. Including ragi dosa in your diet can contribute to the maintenance of strong and healthy bones.

   7. Antioxidant Properties: Ragi contains antioxidants that help neutralize free radicals in the body. Antioxidants play a role in reducing oxidative stress and inflammation, contributing to overall health.

   8. Heart Health: The fiber, antioxidants, and other nutrients in ragi dosa may contribute to cardiovascular health by helping to lower cholesterol levels and manage blood pressure.

   9. Rich in Essential Amino Acids: Ragi is unique among cereals in that it is rich in essential amino acids like methionine and lysine, which are often deficient in other grains.

   10. Improved Digestive Health: The fiber content in ragi dosa can promote a healthy digestive system by preventing constipation and supporting the growth of beneficial gut bacteria.

Product description

• Organically grown without pesticides and fertilizers
• Amaranth is known to have the highest quantity of amino acids and most importantly lysine which has few grains other than amaranth can provide
• Outer package may vary

Composition / Ingredients

• Organic

Health Benefits of Amarnath

1. 1. High in Nutrients: Amaranth is a good source of essential nutrients such as vitamins (including vitamin K, vitamin A, and folate), minerals (including calcium, iron, magnesium, and phosphorus), and antioxidants.

   2. Rich in Protein: Amaranth is a complete protein, meaning it contains all the essential amino acids that the body cannot produce on its own. This makes it a valuable protein source, especially for those following vegetarian or vegan diets.

   3. Gluten-Free: Amaranth is naturally gluten-free, making it a suitable alternative for individuals with gluten sensitivity or those who have celiac disease.

   4. Heart Health: Amaranth contains heart-healthy compounds such as phytosterols, which may help reduce cholesterol levels. Its high fiber content can also contribute to heart health by promoting healthy cholesterol levels and supporting overall cardiovascular function.

   5. Anti-Inflammatory Properties: Some studies suggest that amaranth may have anti-inflammatory properties due to its content of certain bioactive compounds. Chronic inflammation is linked to various health conditions, so consuming anti-inflammatory foods can be beneficial.

   6. Digestive Health: The fiber in amaranth can support digestive health by promoting regular bowel movements and preventing constipation. Adequate fiber intake is essential for a healthy digestive system.

   7. Weight Management: Amaranth is a nutrient-dense and filling food, which may help with weight management by providing essential nutrients while helping to control appetite.

   8. Blood Sugar Control: The complex carbohydrates and fiber in amaranth may contribute to stable blood sugar levels, making it a suitable food choice for individuals with diabetes or those looking to manage their blood sugar levels.

   9. Bone Health: Amaranth contains calcium, magnesium, and phosphorus, all of which are essential for maintaining strong and healthy bones. Adequate intake of these minerals is crucial for preventing conditions like osteoporosis.

   10. Potential Anticancer Properties: Some studies suggest that amaranth may have compounds with potential anticancer properties. However, more research is needed to fully understand and confirm these effects.

Product description

Composition / Ingredients

• Sodium chloride and trace impurities of sodium sulfate
• Sodium bisulfate
• Sodium bisulfite
• Sodium sulfide
• Iron sulfide
• Hydrogen sulfide

Health Benefits of Black Salt

• 1. 1. Digestive Aid:
        • Black salt is believed to promote digestion by stimulating the release of digestive enzymes. It is often used in Ayurvedic medicine to alleviate digestive issues and bloating.
     2. Relief from Acidity:
        • Some people use black salt to help alleviate symptoms of acidity and heartburn. The alkaline nature of black salt may neutralize excess stomach acid.
     3. Mineral Content:
        • Black salt contains trace minerals such as iron, magnesium, and sulfate. These minerals play essential roles in various bodily functions, including blood circulation and enzyme activity.
     4. Electrolyte Balance:
        • The sodium content in black salt helps maintain electrolyte balance in the body. Proper electrolyte balance is crucial for nerve function, muscle contractions, and fluid balance.
     5. Respiratory Health:
        • Black salt is often used in Ayurvedic remedies to alleviate respiratory issues. Inhaling the vapor of water infused with black salt may help with conditions like asthma and bronchitis.
     6. Improves Skin Health:
        • Some people believe that black salt can help improve skin health. It is used in skincare routines to exfoliate and cleanse the skin, removing dead cells and promoting a healthy glow.
     7. Vegan Egg Substitute:
        • In vegan and vegetarian cooking, black salt is often used to impart an egg-like flavor to dishes. This can be beneficial for those looking to replicate the taste of eggs in plant-based recipes.
     8. Alkalizing Properties:
        • Black salt is considered to have alkalizing properties, which may help balance the body's pH levels. Maintaining a slightly alkaline environment is believed by some to be beneficial for overall health.